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Soy flour - Grams to Cups Calculator | Soy flour - Grams to Cups Chart

How many cups of soy flour in 3/4 gram?

3/4gram of soy flour equals 0.0053 cup*

How to convert cups of soy flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3/4 gram of soy flour equals 0.0053 cup. (*)

Explanation:
One gram of soy flour equals 0.007 cups.
So, multiply the value that you have in grams by 0.007.

Cups of soy flour equivalent in grams?

FAQs on soy flour weight to volume conversion

3/4 gram of soy flour equals how many cups?

3/4 gram of soy flour is equivalent 0.0053 cup.

How much is 0.0053 cup of soy flour in grams?

0.0053 cup of soy flour equals 3/4 gram.

Soy Flour Conversion Chart Near 0.63 Gram

Grams to Cups of Soy flour
0.63 gram0.00444 cup
0.64 gram0.00451 cup
0.65 gram0.00458 cup
0.66 gram0.00465 cup
0.67 gram0.00472 cup
0.68 gram0.00479 cup
0.69 gram0.00486 cup
0.7 gram0.00493 cup
0.71 gram0.005 cup
0.72 gram0.00507 cup
0.73 gram0.00514 cup
0.74 gram0.00521 cup
0.75 gram0.00528 cup
0.76 gram0.00535 cup
0.77 gram0.00542 cup
0.78 gram0.00549 cup
0.79 gram0.00557 cup
0.8 gram0.00564 cup
0.81 gram0.00571 cup
0.82 gram0.00578 cup
0.83 gram0.00585 cup
0.84 gram0.00592 cup
0.85 gram0.00599 cup
0.86 gram0.00606 cup
0.87 gram0.00613 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.