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Soy flour - Grams to Cups Calculator | Soy flour - Grams to Cups Chart

How many cups of soy flour in a quarter gram?

A quartergram of soy flour equals 0.0018 cup*

How to convert cups of soy flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of soy flour equals 0.0018 cup. (*)

Explanation:
One gram of soy flour equals 0.007 cups.
So, multiply the value that you have in grams by 0.007.

Cups of soy flour equivalent in grams?

FAQs on soy flour weight to volume conversion

A quarter gram of soy flour equals how many cups?

A quarter gram of soy flour is equivalent 0.0018 cup.

How much is 0.0018 cup of soy flour in grams?

0.0018 cup of soy flour equals a quarter gram.

Soy Flour Conversion Chart Near 0.13 Gram

Grams to Cups of Soy flour
0.13 gram0.000916 cup
0.14 gram0.000986 cup
0.15 gram0.00106 cup
0.16 gram0.00113 cup
0.17 gram0.0012 cup
0.18 gram0.00127 cup
0.19 gram0.00134 cup
0.2 gram0.00141 cup
0.21 gram0.00148 cup
0.22 gram0.00155 cup
0.23 gram0.00162 cup
0.24 gram0.00169 cup
0.25 gram0.00176 cup
0.26 gram0.00183 cup
0.27 gram0.0019 cup
0.28 gram0.00197 cup
0.29 gram0.00204 cup
0.3 gram0.00211 cup
0.31 gram0.00218 cup
0.32 gram0.00225 cup
0.33 gram0.00232 cup
0.34 gram0.0024 cup
0.35 gram0.00247 cup
0.36 gram0.00254 cup
0.37 gram0.00261 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.