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Soy sauce - Grams to Cups Calculator | Soy sauce - Grams to Cups Chart

How many cups of soy sauce in 1/3 gram?

1/3gram of soy sauce equals 0.0013 cup*

How to convert cups of soy sauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of soy sauce equals 0.0013 cup. (*)

Explanation:
One gram of soy sauce equals 0.0038 cups.
So, multiply the value that you have in grams by 0.0038.

Cups of soy sauce equivalent in grams?

FAQs on soy sauce weight to volume conversion

1/3 gram of soy sauce equals how many cups?

1/3 gram of soy sauce is equivalent 0.0013 cup.

How much is 0.0013 cup of soy sauce in grams?

0.0013 cup of soy sauce equals 1/3 gram.

Soy Sauce Conversion Chart Near 0.2133 Gram

Grams to Cups of Soy sauce
0.213 gram0.000804 cup
0.223 gram0.000842 cup
0.233 gram0.000879 cup
0.243 gram0.000917 cup
0.253 gram0.000955 cup
0.263 gram0.000993 cup
0.273 gram0.00103 cup
0.283 gram0.00107 cup
0.293 gram0.00111 cup
0.303 gram0.00114 cup
0.313 gram0.00118 cup
0.323 gram0.00122 cup
0.333 gram0.00126 cup
0.343 gram0.00129 cup
0.353 gram0.00133 cup
0.363 gram0.00137 cup
0.373 gram0.00141 cup
0.383 gram0.00145 cup
0.393 gram0.00148 cup
0.403 gram0.00152 cup
0.413 gram0.00156 cup
0.423 gram0.0016 cup
0.433 gram0.00163 cup
0.443 gram0.00167 cup
0.453 gram0.00171 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.