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Soy sauce - Grams to Cups Calculator | Soy sauce - Grams to Cups Chart

How many cups of soy sauce in 1 1/3 grams?

1 1/3grams of soy sauce equals 0.005 cup*

How to convert cups of soy sauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of soy sauce equals 0.005 cup. (*)

Explanation:
One gram of soy sauce equals 0.0038 cups.
So, multiply the value that you have in grams by 0.0038.

Cups of soy sauce equivalent in grams?

FAQs on soy sauce weight to volume conversion

1 1/3 grams of soy sauce equals how many cups?

1 1/3 grams of soy sauce is equivalent 0.005 cup.

How much is 0.005 cup of soy sauce in grams?

0.005 cup of soy sauce equals 1 1/3 grams.

Soy Sauce Conversion Chart Near 0.133 Gram

Grams to Cups of Soy sauce
0.133 gram0.000502 cup
0.233 gram0.000879 cup
0.333 gram0.00126 cup
0.433 gram0.00163 cup
0.533 gram0.00201 cup
0.633 gram0.00239 cup
0.733 gram0.00277 cup
0.833 gram0.00314 cup
0.933 gram0.00352 cup
1.03 grams0.00389 cup
1.13 grams0.00426 cup
1.23 grams0.00464 cup
1.33 grams0.00502 cup
1.43 grams0.0054 cup
1.53 grams0.00577 cup
1.63 grams0.00615 cup
1.73 grams0.00653 cup
1.83 grams0.00691 cup
1.93 grams0.00728 cup
2.03 grams0.00766 cup
2.13 grams0.00804 cup
2.23 grams0.00842 cup
2.33 grams0.00879 cup
2.43 grams0.00917 cup
2.53 grams0.00955 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.