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Spring onion - Grams to Cups Calculator | Spring onion - Grams to Cups Chart

How many cups of spring onion in 1/4 gram?

1/4gram of spring onion equals 0.0024 cup*

How to convert cups of spring onion to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of spring onion equals 0.0024 cup. (*)

Explanation:
One gram of spring onion equals 0.0096 cups.
So, multiply the value that you have in grams by 0.0096.

Cups of spring onion equivalent in grams?

FAQs on spring onion weight to volume conversion

1/4 gram of spring onion equals how many cups?

1/4 gram of spring onion is equivalent 0.0024 cup.

How much is 0.0024 cup of spring onion in grams?

0.0024 cup of spring onion equals 1/4 gram.

Spring Onion Conversion Chart Near 0.13 Gram

Grams to Cups of Spring onion
0.13 gram0.00125 cup
0.14 gram0.00134 cup
0.15 gram0.00144 cup
0.16 gram0.00154 cup
0.17 gram0.00163 cup
0.18 gram0.00173 cup
0.19 gram0.00183 cup
0.2 gram0.00192 cup
0.21 gram0.00202 cup
0.22 gram0.00211 cup
0.23 gram0.00221 cup
0.24 gram0.00231 cup
0.25 gram0.0024 cup
0.26 gram0.0025 cup
0.27 gram0.00259 cup
0.28 gram0.00269 cup
0.29 gram0.00279 cup
0.3 gram0.00288 cup
0.31 gram0.00298 cup
0.32 gram0.00307 cup
0.33 gram0.00317 cup
0.34 gram0.00327 cup
0.35 gram0.00336 cup
0.36 gram0.00346 cup
0.37 gram0.00355 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.