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Spring onion - Grams to Cups Calculator | Spring onion - Grams to Cups Chart

How many cups of spring onion in 2/3 gram?

2/3gram of spring onion equals 0.0064 cup*

How to convert cups of spring onion to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of spring onion equals 0.0064 cup. (*)

Explanation:
One gram of spring onion equals 0.0096 cups.
So, multiply the value that you have in grams by 0.0096.

Cups of spring onion equivalent in grams?

FAQs on spring onion weight to volume conversion

2/3 gram of spring onion equals how many cups?

2/3 gram of spring onion is equivalent 0.0064 cup.

How much is 0.0064 cup of spring onion in grams?

0.0064 cup of spring onion equals 2/3 gram.

Spring Onion Conversion Chart Near 0.5467 Gram

Grams to Cups of Spring onion
0.547 gram0.00525 cup
0.557 gram0.00535 cup
0.567 gram0.00545 cup
0.577 gram0.00554 cup
0.587 gram0.00564 cup
0.597 gram0.00573 cup
0.607 gram0.00583 cup
0.617 gram0.00593 cup
0.627 gram0.00602 cup
0.637 gram0.00612 cup
0.647 gram0.00622 cup
0.657 gram0.00631 cup
0.667 gram0.00641 cup
0.677 gram0.0065 cup
0.687 gram0.0066 cup
0.697 gram0.0067 cup
0.707 gram0.00679 cup
0.717 gram0.00689 cup
0.727 gram0.00698 cup
0.737 gram0.00708 cup
0.747 gram0.00718 cup
0.757 gram0.00727 cup
0.767 gram0.00737 cup
0.777 gram0.00746 cup
0.787 gram0.00756 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.