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Spring onion - Grams to Cups Calculator | Spring onion - Grams to Cups Chart

How many cups of spring onion in 3/4 gram?

3/4gram of spring onion equals 0.0072 cup*

How to convert cups of spring onion to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3/4 gram of spring onion equals 0.0072 cup. (*)

Explanation:
One gram of spring onion equals 0.0096 cups.
So, multiply the value that you have in grams by 0.0096.

Cups of spring onion equivalent in grams?

FAQs on spring onion weight to volume conversion

3/4 gram of spring onion equals how many cups?

3/4 gram of spring onion is equivalent 0.0072 cup.

How much is 0.0072 cup of spring onion in grams?

0.0072 cup of spring onion equals 3/4 gram.

Spring Onion Conversion Chart Near 0.63 Gram

Grams to Cups of Spring onion
0.63 gram0.00605 cup
0.64 gram0.00615 cup
0.65 gram0.00624 cup
0.66 gram0.00634 cup
0.67 gram0.00644 cup
0.68 gram0.00653 cup
0.69 gram0.00663 cup
0.7 gram0.00672 cup
0.71 gram0.00682 cup
0.72 gram0.00692 cup
0.73 gram0.00701 cup
0.74 gram0.00711 cup
0.75 gram0.0072 cup
0.76 gram0.0073 cup
0.77 gram0.0074 cup
0.78 gram0.00749 cup
0.79 gram0.00759 cup
0.8 gram0.00769 cup
0.81 gram0.00778 cup
0.82 gram0.00788 cup
0.83 gram0.00797 cup
0.84 gram0.00807 cup
0.85 gram0.00817 cup
0.86 gram0.00826 cup
0.87 gram0.00836 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.