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Sugar - Grams to Cups Calculator | Sugar - Grams to Cups Chart

How many cups of sugar in a eighth grams?

A eighthgrams of sugar equals 0.00062 cups*

How to convert cups of sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
Type 1 or more characters for results.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth grams of sugar equals 0.00062 cups. (*)

Explanation:
One gram of sugar equals 0.005 cups.
So, multiply the value that you have in grams by 0.005.

Cups of sugar equivalent in grams?

FAQs on sugar weight to volume conversion

A eighth grams of sugar equals how many cups?

A eighth grams of sugar is equivalent 0.00062 cups.

How much is 0.00062 cups of sugar in grams?

0.00062 cups of sugar equals a eighth grams.

Sugar Conversion Chart Near 0.005 Grams

Grams to Cups of Sugar
0.005 grams2.49E-5 cups
0.015 grams7.46E-5 cups
0.025 grams0.000124 cups
0.035 grams0.000174 cups
0.045 grams0.000224 cups
0.055 grams0.000273 cups
0.065 grams0.000323 cups
0.075 grams0.000373 cups
0.085 grams0.000423 cups
0.095 grams0.000472 cups
0.105 grams0.000522 cups
0.115 grams0.000572 cups
0.125 grams0.000622 cups
0.135 grams0.000671 cups
0.145 grams0.000721 cups
0.155 grams0.000771 cups
0.165 grams0.00082 cups
0.175 grams0.00087 cups
0.185 grams0.00092 cups
0.195 grams0.00097 cups
0.205 grams0.00102 cups
0.215 grams0.00107 cups
0.225 grams0.00112 cups
0.235 grams0.00117 cups
0.245 grams0.00122 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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