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Syroup - Grams to Cups Calculator | Syroup - Grams to Cups Chart

How many cups of syroup in 1 gram?

1gram of syroup equals 0.0029 cups*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 gram of syroup equals 0.0029 cups. (*)

Explanation:
One gram of syroup equals 0.0029 cups.
So, multiply the value that you have in grams by 0.0029.
How to convert cups of syroup to grams?

Cups of syroup equivalent in grams?

FAQs on syroup weight to volume conversion

1 gram of syroup equals how many cups?

1 gram of syroup is equivalent 0.0029 cups.

How much is 0.0029 cups of syroup in grams?

0.0029 cups of syroup equals 1 gram.

Syroup Conversion Chart Near 1 Gram

Grams to Cups of Syroup
1 gram0.00294 cups
1.1 grams0.00324 cups
1.2 grams0.00353 cups
1.3 grams0.00382 cups
1.4 grams0.00412 cups
1.5 grams0.00441 cups
1.6 grams0.00471 cups
1.7 grams0.005 cups
1.8 grams0.00529 cups
1.9 grams0.00559 cups
2 grams0.00588 cups
2.1 grams0.00618 cups
2.2 grams0.00647 cups
2.3 grams0.00677 cups
2.4 grams0.00706 cups
2.5 grams0.00735 cups
2.6 grams0.00765 cups
2.7 grams0.00794 cups
2.8 grams0.00824 cups
2.9 grams0.00853 cups
3 grams0.00882 cups
3.1 grams0.00912 cups
3.2 grams0.00941 cups
3.3 grams0.00971 cups
3.4 grams0.01 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.