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Syroup - Grams to Cups Calculator | Syroup - Grams to Cups Chart

How many cups of syroup in 1 2/3 grams?

1 2/3grams of syroup equals 0.0049 cup*

How to convert cups of syroup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of syroup equals 0.0049 cup. (*)

Explanation:
One gram of syroup equals 0.0029 cups.
So, multiply the value that you have in grams by 0.0029.

Cups of syroup equivalent in grams?

FAQs on syroup weight to volume conversion

1 2/3 grams of syroup equals how many cups?

1 2/3 grams of syroup is equivalent 0.0049 cup.

How much is 0.0049 cup of syroup in grams?

0.0049 cup of syroup equals 1 2/3 grams.

Syroup Conversion Chart Near 0.467 Gram

Grams to Cups of Syroup
0.467 gram0.00137 cup
0.567 gram0.00167 cup
0.667 gram0.00196 cup
0.767 gram0.00226 cup
0.867 gram0.00255 cup
0.967 gram0.00284 cup
1.07 grams0.00315 cup
1.17 grams0.00344 cup
1.27 grams0.00374 cup
1.37 grams0.00403 cup
1.47 grams0.00432 cup
1.57 grams0.00462 cup
1.67 grams0.00491 cup
1.77 grams0.00521 cup
1.87 grams0.0055 cup
1.97 grams0.00579 cup
2.07 grams0.00609 cup
2.17 grams0.00638 cup
2.27 grams0.00668 cup
2.37 grams0.00697 cup
2.47 grams0.00727 cup
2.57 grams0.00756 cup
2.67 grams0.00785 cup
2.77 grams0.00815 cup
2.87 grams0.00844 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.