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Syrup corn - Grams to Cups Calculator | Syrup corn - Grams to Cups Chart

How many cups of syrup corn in 3 1/2 grams?

3 1/2grams of syrup corn equals 0.011 cups*

How to convert cups of syrup corn to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3 1/2 grams of syrup corn equals 0.011 cups. (*)

Explanation:
One gram of syrup corn equals 0.0031 cups.
So, multiply the value that you have in grams by 0.0031.

Cups of syrup corn equivalent in grams?

FAQs on syrup corn weight to volume conversion

3 1/2 grams of syrup corn equals how many cups?

3 1/2 grams of syrup corn is equivalent 0.011 cups.

How much is 0.011 cups of syrup corn in grams?

0.011 cups of syrup corn equals 3 1/2 grams.

Syrup Corn Conversion Chart Near 2.3 Grams

Grams to Cups of Syrup corn
2.3 grams0.00704 cups
2.4 grams0.00735 cups
2.5 grams0.00766 cups
2.6 grams0.00796 cups
2.7 grams0.00827 cups
2.8 grams0.00858 cups
2.9 grams0.00888 cups
3 grams0.00919 cups
3.1 grams0.00949 cups
3.2 grams0.0098 cups
3.3 grams0.0101 cups
3.4 grams0.0104 cups
3.5 grams0.0107 cups
3.6 grams0.011 cups
3.7 grams0.0113 cups
3.8 grams0.0116 cups
3.9 grams0.0119 cups
4 grams0.0123 cups
4.1 grams0.0126 cups
4.2 grams0.0129 cups
4.3 grams0.0132 cups
4.4 grams0.0135 cups
4.5 grams0.0138 cups
4.6 grams0.0141 cups
4.7 grams0.0144 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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