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Tomato puree - Grams to Cups Calculator | Tomato puree - Grams to Cups Chart

How many cups of tomato puree in 1/3 gram?

1/3gram of tomato puree equals 0.0014 cup*

How to convert cups of tomato puree to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of tomato puree equals 0.0014 cup. (*)

Explanation:
One gram of tomato puree equals 0.0042 cups.
So, multiply the value that you have in grams by 0.0042.

Cups of tomato puree equivalent in grams?

FAQs on tomato puree weight to volume conversion

1/3 gram of tomato puree equals how many cups?

1/3 gram of tomato puree is equivalent 0.0014 cup.

How much is 0.0014 cup of tomato puree in grams?

0.0014 cup of tomato puree equals 1/3 gram.

Tomato Puree Conversion Chart Near 0.2133 Gram

Grams to Cups of Tomato puree
0.213 gram0.000891 cup
0.223 gram0.000933 cup
0.233 gram0.000975 cup
0.243 gram0.00102 cup
0.253 gram0.00106 cup
0.263 gram0.0011 cup
0.273 gram0.00114 cup
0.283 gram0.00118 cup
0.293 gram0.00123 cup
0.303 gram0.00127 cup
0.313 gram0.00131 cup
0.323 gram0.00135 cup
0.333 gram0.00139 cup
0.343 gram0.00144 cup
0.353 gram0.00148 cup
0.363 gram0.00152 cup
0.373 gram0.00156 cup
0.383 gram0.0016 cup
0.393 gram0.00164 cup
0.403 gram0.00169 cup
0.413 gram0.00173 cup
0.423 gram0.00177 cup
0.433 gram0.00181 cup
0.443 gram0.00185 cup
0.453 gram0.0019 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.