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Tomato puree - Grams to Cups Calculator | Tomato puree - Grams to Cups Chart

How many cups of tomato puree in a eighth gram?

A eighthgram of tomato puree equals 0.00052 cup*

How to convert cups of tomato puree to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of tomato puree equals 0.00052 cup. (*)

Explanation:
One gram of tomato puree equals 0.0042 cups.
So, multiply the value that you have in grams by 0.0042.

Cups of tomato puree equivalent in grams?

FAQs on tomato puree weight to volume conversion

A eighth gram of tomato puree equals how many cups?

A eighth gram of tomato puree is equivalent 0.00052 cup.

How much is 0.00052 cup of tomato puree in grams?

0.00052 cup of tomato puree equals a eighth gram.

Tomato Puree Conversion Chart Near 0.005 Gram

Grams to Cups of Tomato puree
0.005 gram2.09E-5 cup
0.015 gram6.28E-5 cup
0.025 gram0.000105 cup
0.035 gram0.000146 cup
0.045 gram0.000188 cup
0.055 gram0.00023 cup
0.065 gram0.000272 cup
0.075 gram0.000314 cup
0.085 gram0.000356 cup
0.095 gram0.000398 cup
0.105 gram0.000439 cup
0.115 gram0.000481 cup
0.125 gram0.000523 cup
0.135 gram0.000565 cup
0.145 gram0.000607 cup
0.155 gram0.000649 cup
0.165 gram0.000691 cup
0.175 gram0.000732 cup
0.185 gram0.000774 cup
0.195 gram0.000816 cup
0.205 gram0.000858 cup
0.215 gram0.0009 cup
0.225 gram0.000942 cup
0.235 gram0.000983 cup
0.245 gram0.00103 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.