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Tomato sauce - Grams to Cups Calculator | Tomato sauce - Grams to Cups Chart

How many cups of tomato sauce in 8 grams?

8grams of tomato sauce equals 0.036 cup*

How to convert cups of tomato sauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

8 grams of tomato sauce equals 0.036 cup. (*)

Explanation:
One gram of tomato sauce equals 0.0044 cups.
So, multiply the value that you have in grams by 0.0044.

Cups of tomato sauce equivalent in grams?

FAQs on tomato sauce weight to volume conversion

8 grams of tomato sauce equals how many cups?

8 grams of tomato sauce is equivalent 0.036 cup.

How much is 0.036 cup of tomato sauce in grams?

0.036 cup of tomato sauce equals 8 grams.

Tomato Sauce Conversion Chart Near 6.8 Grams

Grams to Cups of Tomato sauce
6.8 grams0.0302 cup
6.9 grams0.0307 cup
7 grams0.0311 cup
7.1 grams0.0316 cup
7.2 grams0.032 cup
7.3 grams0.0324 cup
7.4 grams0.0329 cup
7.5 grams0.0333 cup
7.6 grams0.0338 cup
7.7 grams0.0342 cup
7.8 grams0.0347 cup
7.9 grams0.0351 cup
8 grams0.0356 cup
8.1 grams0.036 cup
8.2 grams0.0364 cup
8.3 grams0.0369 cup
8.4 grams0.0373 cup
8.5 grams0.0378 cup
8.6 grams0.0382 cup
8.7 grams0.0387 cup
8.8 grams0.0391 cup
8.9 grams0.0396 cup
9 grams0.04 cup
9.1 grams0.0404 cup
9.2 grams0.0409 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.