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Tomato sauce - Grams to Cups Calculator | Tomato sauce - Grams to Cups Chart

How many cups of tomato sauce in two grams?

Twograms of tomato sauce equals 0.0089 cups*

How to convert cups of tomato sauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Two grams of tomato sauce equals 0.0089 cups. (*)

Explanation:
One gram of tomato sauce equals 0.0044 cups.
So, multiply the value that you have in grams by 0.0044.

Cups of tomato sauce equivalent in grams?

FAQs on tomato sauce weight to volume conversion

Two grams of tomato sauce equals how many cups?

Two grams of tomato sauce is equivalent 0.0089 cups.

How much is 0.0089 cups of tomato sauce in grams?

0.0089 cups of tomato sauce equals two grams.

Tomato Sauce Conversion Chart Near 0.8 Grams

Grams to Cups of Tomato sauce
0.8 grams0.00356 cups
0.9 grams0.004 cups
1 gram0.00444 cups
1.1 grams0.00489 cups
1.2 grams0.00533 cups
1.3 grams0.00578 cups
1.4 grams0.00622 cups
1.5 grams0.00667 cups
1.6 grams0.00711 cups
1.7 grams0.00756 cups
1.8 grams0.008 cups
1.9 grams0.00844 cups
2 grams0.00889 cups
2.1 grams0.00933 cups
2.2 grams0.00978 cups
2.3 grams0.0102 cups
2.4 grams0.0107 cups
2.5 grams0.0111 cups
2.6 grams0.0116 cups
2.7 grams0.012 cups
2.8 grams0.0124 cups
2.9 grams0.0129 cups
3 grams0.0133 cups
3.1 grams0.0138 cups
3.2 grams0.0142 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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