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Usda rye flour - Grams to Cups Calculator | Usda rye flour - Grams to Cups Chart

How many cups of usda rye flour in 1 1/3 grams?

1 1/3grams of usda rye flour equals 0.013 cup*

How to convert cups of usda rye flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of usda rye flour equals 0.013 cup. (*)

Explanation:
One gram of usda rye flour equals 0.0098 cups.
So, multiply the value that you have in grams by 0.0098.

Cups of usda rye flour equivalent in grams?

FAQs on usda rye flour weight to volume conversion

1 1/3 grams of usda rye flour equals how many cups?

1 1/3 grams of usda rye flour is equivalent 0.013 cup.

How much is 0.013 cup of usda rye flour in grams?

0.013 cup of usda rye flour equals 1 1/3 grams.

Usda Rye Flour Conversion Chart Near 0.133 Gram

Grams to Cups of Usda rye flour
0.133 gram0.0013 cup
0.233 gram0.00228 cup
0.333 gram0.00327 cup
0.433 gram0.00425 cup
0.533 gram0.00523 cup
0.633 gram0.00621 cup
0.733 gram0.00719 cup
0.833 gram0.00817 cup
0.933 gram0.00915 cup
1.03 grams0.0101 cup
1.13 grams0.0111 cup
1.23 grams0.0121 cup
1.33 grams0.013 cup
1.43 grams0.014 cup
1.53 grams0.015 cup
1.63 grams0.016 cup
1.73 grams0.017 cup
1.83 grams0.0179 cup
1.93 grams0.0189 cup
2.03 grams0.0199 cup
2.13 grams0.0209 cup
2.23 grams0.0219 cup
2.33 grams0.0228 cup
2.43 grams0.0238 cup
2.53 grams0.0248 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.