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Usda rye flour - Grams to Cups Calculator | Usda rye flour - Grams to Cups Chart

How many cups of usda rye flour in 1 2/3 grams?

1 2/3grams of usda rye flour equals 0.016 cup*

How to convert cups of usda rye flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of usda rye flour equals 0.016 cup. (*)

Explanation:
One gram of usda rye flour equals 0.0098 cups.
So, multiply the value that you have in grams by 0.0098.

Cups of usda rye flour equivalent in grams?

FAQs on usda rye flour weight to volume conversion

1 2/3 grams of usda rye flour equals how many cups?

1 2/3 grams of usda rye flour is equivalent 0.016 cup.

How much is 0.016 cup of usda rye flour in grams?

0.016 cup of usda rye flour equals 1 2/3 grams.

Usda Rye Flour Conversion Chart Near 0.467 Gram

Grams to Cups of Usda rye flour
0.467 gram0.00458 cup
0.567 gram0.00556 cup
0.667 gram0.00654 cup
0.767 gram0.00752 cup
0.867 gram0.0085 cup
0.967 gram0.00948 cup
1.07 grams0.0105 cup
1.17 grams0.0115 cup
1.27 grams0.0125 cup
1.37 grams0.0134 cup
1.47 grams0.0144 cup
1.57 grams0.0154 cup
1.67 grams0.0164 cup
1.77 grams0.0174 cup
1.87 grams0.0183 cup
1.97 grams0.0193 cup
2.07 grams0.0203 cup
2.17 grams0.0213 cup
2.27 grams0.0223 cup
2.37 grams0.0232 cup
2.47 grams0.0242 cup
2.57 grams0.0252 cup
2.67 grams0.0262 cup
2.77 grams0.0272 cup
2.87 grams0.0281 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.