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Usda rye flour - Grams to Cups Calculator | Usda rye flour - Grams to Cups Chart

How many cups of usda rye flour in 4 2/3 grams?

4 2/3grams of usda rye flour equals 0.046 cup*

How to convert cups of usda rye flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 2/3 grams of usda rye flour equals 0.046 cup. (*)

Explanation:
One gram of usda rye flour equals 0.0098 cups.
So, multiply the value that you have in grams by 0.0098.

Cups of usda rye flour equivalent in grams?

FAQs on usda rye flour weight to volume conversion

4 2/3 grams of usda rye flour equals how many cups?

4 2/3 grams of usda rye flour is equivalent 0.046 cup.

How much is 0.046 cup of usda rye flour in grams?

0.046 cup of usda rye flour equals 4 2/3 grams.

Usda Rye Flour Conversion Chart Near 3.467 Grams

Grams to Cups of Usda rye flour
3.47 grams0.034 cup
3.57 grams0.035 cup
3.67 grams0.036 cup
3.77 grams0.037 cup
3.87 grams0.038 cup
3.97 grams0.0389 cup
4.07 grams0.0399 cup
4.17 grams0.0409 cup
4.27 grams0.0419 cup
4.37 grams0.0429 cup
4.47 grams0.0438 cup
4.57 grams0.0448 cup
4.67 grams0.0458 cup
4.77 grams0.0468 cup
4.87 grams0.0478 cup
4.97 grams0.0487 cup
5.07 grams0.0497 cup
5.17 grams0.0507 cup
5.27 grams0.0517 cup
5.37 grams0.0527 cup
5.47 grams0.0536 cup
5.57 grams0.0546 cup
5.67 grams0.0556 cup
5.77 grams0.0566 cup
5.87 grams0.0576 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.