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Vegetable shortening - Grams to Cups Calculator | Vegetable shortening - Grams to Cups Chart

How many cups of vegetable shortening in 2/3 gram?

2/3gram of vegetable shortening equals 0.0035 cup*

How to convert cups of vegetable shortening to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of vegetable shortening equals 0.0035 cup. (*)

Explanation:
One gram of vegetable shortening equals 0.0052 cups.
So, multiply the value that you have in grams by 0.0052.

Cups of vegetable shortening equivalent in grams?

FAQs on vegetable shortening weight to volume conversion

2/3 gram of vegetable shortening equals how many cups?

2/3 gram of vegetable shortening is equivalent 0.0035 cup.

How much is 0.0035 cup of vegetable shortening in grams?

0.0035 cup of vegetable shortening equals 2/3 gram.

Vegetable Shortening Conversion Chart Near 0.5467 Gram

Grams to Cups of Vegetable shortening
0.547 gram0.00286 cup
0.557 gram0.00292 cup
0.567 gram0.00297 cup
0.577 gram0.00302 cup
0.587 gram0.00307 cup
0.597 gram0.00313 cup
0.607 gram0.00318 cup
0.617 gram0.00323 cup
0.627 gram0.00328 cup
0.637 gram0.00334 cup
0.647 gram0.00339 cup
0.657 gram0.00344 cup
0.667 gram0.00349 cup
0.677 gram0.00355 cup
0.687 gram0.0036 cup
0.697 gram0.00365 cup
0.707 gram0.0037 cup
0.717 gram0.00376 cup
0.727 gram0.00381 cup
0.737 gram0.00386 cup
0.747 gram0.00391 cup
0.757 gram0.00396 cup
0.767 gram0.00402 cup
0.777 gram0.00407 cup
0.787 gram0.00412 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.