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Wheat flour - Grams to Cups Calculator | Wheat flour - Grams to Cups Chart

How many cups of wheat flour in 2 1/2 grams?

2 1/2grams of wheat flour equals 0.018 cup*

How to convert cups of wheat flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 grams of wheat flour equals 0.018 cup. (*)

Explanation:
One gram of wheat flour equals 0.007 cups.
So, multiply the value that you have in grams by 0.007.

Cups of wheat flour equivalent in grams?

FAQs on wheat flour weight to volume conversion

2 1/2 grams of wheat flour equals how many cups?

2 1/2 grams of wheat flour is equivalent 0.018 cup.

How much is 0.018 cup of wheat flour in grams?

0.018 cup of wheat flour equals 2 1/2 grams.

Wheat Flour Conversion Chart Near 1.3 Grams

Grams to Cups of Wheat flour
1.3 grams0.00916 cup
1.4 grams0.00986 cup
1.5 grams0.0106 cup
1.6 grams0.0113 cup
1.7 grams0.012 cup
1.8 grams0.0127 cup
1.9 grams0.0134 cup
2 grams0.0141 cup
2.1 grams0.0148 cup
2.2 grams0.0155 cup
2.3 grams0.0162 cup
2.4 grams0.0169 cup
2.5 grams0.0176 cup
2.6 grams0.0183 cup
2.7 grams0.019 cup
2.8 grams0.0197 cup
2.9 grams0.0204 cup
3 grams0.0211 cup
3.1 grams0.0218 cup
3.2 grams0.0225 cup
3.3 grams0.0232 cup
3.4 grams0.024 cup
3.5 grams0.0247 cup
3.6 grams0.0254 cup
3.7 grams0.0261 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.