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Wheatgerm - Grams to Cups Calculator | Wheatgerm - Grams to Cups Chart

How many cups of wheatgerm in 1/3 gram?

1/3gram of wheatgerm equals 0.004 cup*

How to convert cups of wheatgerm to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of wheatgerm equals 0.004 cup. (*)

Explanation:
One gram of wheatgerm equals 0.012 cups.
So, multiply the value that you have in grams by 0.012.

Cups of wheatgerm equivalent in grams?

FAQs on wheatgerm weight to volume conversion

1/3 gram of wheatgerm equals how many cups?

1/3 gram of wheatgerm is equivalent 0.004 cup.

How much is 0.004 cup of wheatgerm in grams?

0.004 cup of wheatgerm equals 1/3 gram.

Wheatgerm Conversion Chart Near 0.2133 Gram

Grams to Cups of Wheatgerm
0.213 gram0.00256 cup
0.223 gram0.00269 cup
0.233 gram0.00281 cup
0.243 gram0.00293 cup
0.253 gram0.00305 cup
0.263 gram0.00317 cup
0.273 gram0.00329 cup
0.283 gram0.00341 cup
0.293 gram0.00353 cup
0.303 gram0.00365 cup
0.313 gram0.00377 cup
0.323 gram0.00389 cup
0.333 gram0.00401 cup
0.343 gram0.00413 cup
0.353 gram0.00425 cup
0.363 gram0.00437 cup
0.373 gram0.00449 cup
0.383 gram0.00461 cup
0.393 gram0.00473 cup
0.403 gram0.00485 cup
0.413 gram0.00497 cup
0.423 gram0.00509 cup
0.433 gram0.00521 cup
0.443 gram0.00533 cup
0.453 gram0.00546 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.