HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Wheatgerm - Grams to Cups Calculator | Wheatgerm - Grams to Cups Chart

How many cups of wheatgerm in 1 2/3 grams?

1 2/3grams of wheatgerm equals 0.02 cup*

How to convert cups of wheatgerm to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of wheatgerm equals 0.02 cup. (*)

Explanation:
One gram of wheatgerm equals 0.012 cups.
So, multiply the value that you have in grams by 0.012.

Cups of wheatgerm equivalent in grams?

FAQs on wheatgerm weight to volume conversion

1 2/3 grams of wheatgerm equals how many cups?

1 2/3 grams of wheatgerm is equivalent 0.02 cup.

How much is 0.02 cup of wheatgerm in grams?

0.02 cup of wheatgerm equals 1 2/3 grams.

Wheatgerm Conversion Chart Near 0.467 Gram

Grams to Cups of Wheatgerm
0.467 gram0.00562 cup
0.567 gram0.00683 cup
0.667 gram0.00803 cup
0.767 gram0.00924 cup
0.867 gram0.0104 cup
0.967 gram0.0116 cup
1.07 grams0.0129 cup
1.17 grams0.0141 cup
1.27 grams0.0153 cup
1.37 grams0.0165 cup
1.47 grams0.0177 cup
1.57 grams0.0189 cup
1.67 grams0.0201 cup
1.77 grams0.0213 cup
1.87 grams0.0225 cup
1.97 grams0.0237 cup
2.07 grams0.0249 cup
2.17 grams0.0261 cup
2.27 grams0.0273 cup
2.37 grams0.0285 cup
2.47 grams0.0297 cup
2.57 grams0.0309 cup
2.67 grams0.0322 cup
2.77 grams0.0334 cup
2.87 grams0.0346 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.