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Wheatgerm - Grams to Cups Calculator | Wheatgerm - Grams to Cups Chart

How many cups of wheatgerm in 2/3 gram?

2/3gram of wheatgerm equals 0.008 cup*

How to convert cups of wheatgerm to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of wheatgerm equals 0.008 cup. (*)

Explanation:
One gram of wheatgerm equals 0.012 cups.
So, multiply the value that you have in grams by 0.012.

Cups of wheatgerm equivalent in grams?

FAQs on wheatgerm weight to volume conversion

2/3 gram of wheatgerm equals how many cups?

2/3 gram of wheatgerm is equivalent 0.008 cup.

How much is 0.008 cup of wheatgerm in grams?

0.008 cup of wheatgerm equals 2/3 gram.

Wheatgerm Conversion Chart Near 0.5467 Gram

Grams to Cups of Wheatgerm
0.547 gram0.00659 cup
0.557 gram0.00671 cup
0.567 gram0.00683 cup
0.577 gram0.00695 cup
0.587 gram0.00707 cup
0.597 gram0.00719 cup
0.607 gram0.00731 cup
0.617 gram0.00743 cup
0.627 gram0.00755 cup
0.637 gram0.00767 cup
0.647 gram0.00779 cup
0.657 gram0.00791 cup
0.667 gram0.00803 cup
0.677 gram0.00815 cup
0.687 gram0.00827 cup
0.697 gram0.00839 cup
0.707 gram0.00851 cup
0.717 gram0.00863 cup
0.727 gram0.00875 cup
0.737 gram0.00887 cup
0.747 gram0.009 cup
0.757 gram0.00912 cup
0.767 gram0.00924 cup
0.777 gram0.00936 cup
0.787 gram0.00948 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.