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Whey - Grams to Cups Calculator | Whey - Grams to Cups Chart

How many cups of whey in 8 grams?

8grams of whey equals 0.06 cup*

How to convert cups of whey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

8 grams of whey equals 0.06 cup. (*)

Explanation:
One gram of whey equals 0.0075 cups.
So, multiply the value that you have in grams by 0.0075.

Cups of whey equivalent in grams?

FAQs on whey weight to volume conversion

8 grams of whey equals how many cups?

8 grams of whey is equivalent 0.06 cup.

How much is 0.06 cup of whey in grams?

0.06 cup of whey equals 8 grams.

Whey Conversion Chart Near 6.8 Grams

Grams to Cups of Whey
6.8 grams0.0513 cup
6.9 grams0.0521 cup
7 grams0.0528 cup
7.1 grams0.0536 cup
7.2 grams0.0543 cup
7.3 grams0.0551 cup
7.4 grams0.0559 cup
7.5 grams0.0566 cup
7.6 grams0.0574 cup
7.7 grams0.0581 cup
7.8 grams0.0589 cup
7.9 grams0.0596 cup
8 grams0.0604 cup
8.1 grams0.0611 cup
8.2 grams0.0619 cup
8.3 grams0.0626 (1/8) cup
8.4 grams0.0634 (1/8) cup
8.5 grams0.0642 (1/8) cup
8.6 grams0.0649 (1/8) cup
8.7 grams0.0657 (1/8) cup
8.8 grams0.0664 (1/8) cup
8.9 grams0.0672 (1/8) cup
9 grams0.0679 (1/8) cup
9.1 grams0.0687 (1/8) cup
9.2 grams0.0694 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.