HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

White sugar - Grams to Cups Calculator | White sugar - Grams to Cups Chart

How many cups of white sugar in 8 grams?

8grams of white sugar equals 0.038 cups*

How to convert cups of white sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

8 grams of white sugar equals 0.038 cups. (*)

Explanation:
One gram of white sugar equals 0.0048 cups.
So, multiply the value that you have in grams by 0.0048.

Cups of white sugar equivalent in grams?

FAQs on white sugar weight to volume conversion

8 grams of white sugar equals how many cups?

8 grams of white sugar is equivalent 0.038 cups.

How much is 0.038 cups of white sugar in grams?

0.038 cups of white sugar equals 8 grams.

White Sugar Conversion Chart Near 6.8 Grams

Grams to Cups of White sugar
6.8 grams0.0327 cups
6.9 grams0.0331 cups
7 grams0.0336 cups
7.1 grams0.0341 cups
7.2 grams0.0346 cups
7.3 grams0.0351 cups
7.4 grams0.0355 cups
7.5 grams0.036 cups
7.6 grams0.0365 cups
7.7 grams0.037 cups
7.8 grams0.0375 cups
7.9 grams0.0379 cups
8 grams0.0384 cups
8.1 grams0.0389 cups
8.2 grams0.0394 cups
8.3 grams0.0399 cups
8.4 grams0.0403 cups
8.5 grams0.0408 cups
8.6 grams0.0413 cups
8.7 grams0.0418 cups
8.8 grams0.0423 cups
8.9 grams0.0427 cups
9 grams0.0432 cups
9.1 grams0.0437 cups
9.2 grams0.0442 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

By using our site you agree to our use of cookies to give you the best experience on our website. Read more...
GOT IT