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White whole wheat flour - Grams to Cups Calculator | White whole wheat flour - Grams to Cups Chart

How many cups of white whole wheat flour in 4 1/3 grams?

4 1/3grams of white whole wheat flour equals 0.038 cup*

How to convert cups of white whole wheat flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 grams of white whole wheat flour equals 0.038 cup. (*)

Explanation:
One gram of white whole wheat flour equals 0.0088 cups.
So, multiply the value that you have in grams by 0.0088.

Cups of white whole wheat flour equivalent in grams?

FAQs on white whole wheat flour weight to volume conversion

4 1/3 grams of white whole wheat flour equals how many cups?

4 1/3 grams of white whole wheat flour is equivalent 0.038 cup.

How much is 0.038 cup of white whole wheat flour in grams?

0.038 cup of white whole wheat flour equals 4 1/3 grams.

White Whole Wheat Flour Conversion Chart Near 3.133 Grams

Grams to Cups of White whole wheat flour
3.13 grams0.0277 cup
3.23 grams0.0286 cup
3.33 grams0.0294 cup
3.43 grams0.0303 cup
3.53 grams0.0312 cup
3.63 grams0.0321 cup
3.73 grams0.033 cup
3.83 grams0.0339 cup
3.93 grams0.0348 cup
4.03 grams0.0356 cup
4.13 grams0.0365 cup
4.23 grams0.0374 cup
4.33 grams0.0383 cup
4.43 grams0.0392 cup
4.53 grams0.0401 cup
4.63 grams0.0409 cup
4.73 grams0.0418 cup
4.83 grams0.0427 cup
4.93 grams0.0436 cup
5.03 grams0.0445 cup
5.13 grams0.0454 cup
5.23 grams0.0462 cup
5.33 grams0.0471 cup
5.43 grams0.048 cup
5.53 grams0.0489 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.