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White whole wheat flour - Grams to Cups Calculator | White whole wheat flour - Grams to Cups Chart

How many cups of white whole wheat flour in 4 2/3 grams?

4 2/3grams of white whole wheat flour equals 0.041 cup*

How to convert cups of white whole wheat flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 2/3 grams of white whole wheat flour equals 0.041 cup. (*)

Explanation:
One gram of white whole wheat flour equals 0.0088 cups.
So, multiply the value that you have in grams by 0.0088.

Cups of white whole wheat flour equivalent in grams?

FAQs on white whole wheat flour weight to volume conversion

4 2/3 grams of white whole wheat flour equals how many cups?

4 2/3 grams of white whole wheat flour is equivalent 0.041 cup.

How much is 0.041 cup of white whole wheat flour in grams?

0.041 cup of white whole wheat flour equals 4 2/3 grams.

White Whole Wheat Flour Conversion Chart Near 3.467 Grams

Grams to Cups of White whole wheat flour
3.47 grams0.0307 cup
3.57 grams0.0316 cup
3.67 grams0.0325 cup
3.77 grams0.0333 cup
3.87 grams0.0342 cup
3.97 grams0.0351 cup
4.07 grams0.036 cup
4.17 grams0.0369 cup
4.27 grams0.0378 cup
4.37 grams0.0386 cup
4.47 grams0.0395 cup
4.57 grams0.0404 cup
4.67 grams0.0413 cup
4.77 grams0.0422 cup
4.87 grams0.0431 cup
4.97 grams0.0439 cup
5.07 grams0.0448 cup
5.17 grams0.0457 cup
5.27 grams0.0466 cup
5.37 grams0.0475 cup
5.47 grams0.0484 cup
5.57 grams0.0493 cup
5.67 grams0.0501 cup
5.77 grams0.051 cup
5.87 grams0.0519 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.