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Whole barley - Grams to Cups Calculator | Whole barley - Grams to Cups Chart

How many cups of whole barley in 1 2/3 grams?

1 2/3grams of whole barley equals 0.011 cup*

How to convert cups of whole barley to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of whole barley equals 0.011 cup. (*)

Explanation:
One gram of whole barley equals 0.0065 cups.
So, multiply the value that you have in grams by 0.0065.

Cups of whole barley equivalent in grams?

FAQs on whole barley weight to volume conversion

1 2/3 grams of whole barley equals how many cups?

1 2/3 grams of whole barley is equivalent 0.011 cup.

How much is 0.011 cup of whole barley in grams?

0.011 cup of whole barley equals 1 2/3 grams.

Whole Barley Conversion Chart Near 0.467 Gram

Grams to Cups of Whole barley
0.467 gram0.00304 cup
0.567 gram0.00369 cup
0.667 gram0.00434 cup
0.767 gram0.00499 cup
0.867 gram0.00564 cup
0.967 gram0.00629 cup
1.07 grams0.00696 cup
1.17 grams0.00761 cup
1.27 grams0.00826 cup
1.37 grams0.00891 cup
1.47 grams0.00956 cup
1.57 grams0.0102 cup
1.67 grams0.0109 cup
1.77 grams0.0115 cup
1.87 grams0.0122 cup
1.97 grams0.0128 cup
2.07 grams0.0135 cup
2.17 grams0.0141 cup
2.27 grams0.0148 cup
2.37 grams0.0154 cup
2.47 grams0.0161 cup
2.57 grams0.0167 cup
2.67 grams0.0174 cup
2.77 grams0.018 cup
2.87 grams0.0187 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.