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Whole barley - Grams to Cups Calculator | Whole barley - Grams to Cups Chart

How many cups of whole barley in 4 3/4 grams?

4 3/4grams of whole barley equals 0.031 cup*

How to convert cups of whole barley to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 3/4 grams of whole barley equals 0.031 cup. (*)

Explanation:
One gram of whole barley equals 0.0065 cups.
So, multiply the value that you have in grams by 0.0065.

Cups of whole barley equivalent in grams?

FAQs on whole barley weight to volume conversion

4 3/4 grams of whole barley equals how many cups?

4 3/4 grams of whole barley is equivalent 0.031 cup.

How much is 0.031 cup of whole barley in grams?

0.031 cup of whole barley equals 4 3/4 grams.

Whole Barley Conversion Chart Near 3.55 Grams

Grams to Cups of Whole barley
3.55 grams0.0231 cup
3.65 grams0.0237 cup
3.75 grams0.0244 cup
3.85 grams0.025 cup
3.95 grams0.0257 cup
4.05 grams0.0263 cup
4.15 grams0.027 cup
4.25 grams0.0276 cup
4.35 grams0.0283 cup
4.45 grams0.0289 cup
4.55 grams0.0296 cup
4.65 grams0.0302 cup
4.75 grams0.0309 cup
4.85 grams0.0315 cup
4.95 grams0.0322 cup
5.05 grams0.0328 cup
5.15 grams0.0335 cup
5.25 grams0.0341 cup
5.35 grams0.0348 cup
5.45 grams0.0354 cup
5.55 grams0.0361 cup
5.65 grams0.0367 cup
5.75 grams0.0374 cup
5.85 grams0.038 cup
5.95 grams0.0387 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.