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Whole wheat flour - Grams to Cups Calculator | Whole wheat flour - Grams to Cups Chart

How many cups of whole wheat flour in 2 2/3 grams?

2 2/3grams of whole wheat flour equals 0.022 cup*

How to convert cups of whole wheat flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 2/3 grams of whole wheat flour equals 0.022 cup. (*)

Explanation:
One gram of whole wheat flour equals 0.0083 cups.
So, multiply the value that you have in grams by 0.0083.

Cups of whole wheat flour equivalent in grams?

FAQs on whole wheat flour weight to volume conversion

2 2/3 grams of whole wheat flour equals how many cups?

2 2/3 grams of whole wheat flour is equivalent 0.022 cup.

How much is 0.022 cup of whole wheat flour in grams?

0.022 cup of whole wheat flour equals 2 2/3 grams.

Whole Wheat Flour Conversion Chart Near 1.467 Grams

Grams to Cups of Whole wheat flour
1.47 grams0.0123 cup
1.57 grams0.0131 cup
1.67 grams0.0139 cup
1.77 grams0.0148 cup
1.87 grams0.0156 cup
1.97 grams0.0164 cup
2.07 grams0.0173 cup
2.17 grams0.0181 cup
2.27 grams0.0189 cup
2.37 grams0.0198 cup
2.47 grams0.0206 cup
2.57 grams0.0214 cup
2.67 grams0.0223 cup
2.77 grams0.0231 cup
2.87 grams0.0239 cup
2.97 grams0.0248 cup
3.07 grams0.0256 cup
3.17 grams0.0264 cup
3.27 grams0.0273 cup
3.37 grams0.0281 cup
3.47 grams0.0289 cup
3.57 grams0.0298 cup
3.67 grams0.0306 cup
3.77 grams0.0314 cup
3.87 grams0.0323 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.