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Wholemeal dinkelflour - Grams to Cups Calculator | Wholemeal dinkelflour - Grams to Cups Chart

How many cups of wholemeal dinkelflour in 2/3 gram?

2/3gram of wholemeal dinkelflour equals 0.0047 cup*

How to convert cups of wholemeal dinkelflour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of wholemeal dinkelflour equals 0.0047 cup. (*)

Explanation:
One gram of wholemeal dinkelflour equals 0.007 cups.
So, multiply the value that you have in grams by 0.007.

Cups of wholemeal dinkelflour equivalent in grams?

FAQs on wholemeal dinkelflour weight to volume conversion

2/3 gram of wholemeal dinkelflour equals how many cups?

2/3 gram of wholemeal dinkelflour is equivalent 0.0047 cup.

How much is 0.0047 cup of wholemeal dinkelflour in grams?

0.0047 cup of wholemeal dinkelflour equals 2/3 gram.

Wholemeal Dinkelflour Conversion Chart Near 0.5467 Gram

Grams to Cups of Wholemeal dinkelflour
0.547 gram0.00385 cup
0.557 gram0.00392 cup
0.567 gram0.00399 cup
0.577 gram0.00406 cup
0.587 gram0.00414 cup
0.597 gram0.00421 cup
0.607 gram0.00428 cup
0.617 gram0.00435 cup
0.627 gram0.00442 cup
0.637 gram0.00449 cup
0.647 gram0.00456 cup
0.657 gram0.00463 cup
0.667 gram0.0047 cup
0.677 gram0.00477 cup
0.687 gram0.00484 cup
0.697 gram0.00491 cup
0.707 gram0.00498 cup
0.717 gram0.00505 cup
0.727 gram0.00512 cup
0.737 gram0.00519 cup
0.747 gram0.00526 cup
0.757 gram0.00533 cup
0.767 gram0.0054 cup
0.777 gram0.00547 cup
0.787 gram0.00554 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.