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All purpose flour - Grams to Dsps Calculator | All purpose flour - Grams to Dsps Chart

How many dsps of all purpose flour in a eighth grams?

A eighthgrams of all purpose flour equals 0.025 dsps*

How to convert dsps of all purpose flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth grams of all purpose flour equals 0.025 dsps. (*)

Explanation:
One gram of all purpose flour equals 0.2 dsps.
So, multiply the value that you have in grams by 0.2.

Dsps of all purpose flour equivalent in grams?

FAQs on all purpose flour weight to volume conversion

A eighth grams of all purpose flour equals how many dsps?

A eighth grams of all purpose flour is equivalent 0.025 dsps.

How much is 0.025 dsps of all purpose flour in grams?

0.025 dsps of all purpose flour equals a eighth grams.

All Purpose Flour Conversion Chart Near 0.005 Grams

Grams to Dsps of All purpose flour
0.005 grams0.001 dsps
0.015 grams0.003 dsps
0.025 grams0.005 dsps
0.035 grams0.007 dsps
0.045 grams0.009 dsps
0.055 grams0.011 dsps
0.065 grams0.013 dsps
0.075 grams0.015 dsps
0.085 grams0.017 dsps
0.095 grams0.019 dsps
0.105 grams0.021 dsps
0.115 grams0.023 dsps
0.125 grams0.025 dsps
0.135 grams0.027 dsps
0.145 grams0.029 dsps
0.155 grams0.031 dsps
0.165 grams0.033 dsps
0.175 grams0.035 dsps
0.185 grams0.037 dsps
0.195 grams0.039 dsps
0.205 grams0.041 dsps
0.215 grams0.043 dsps
0.225 grams0.045 dsps
0.235 grams0.047 dsps
0.245 grams0.049 dsps

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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