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Barley flour - Grams to Dsp Calculator | Barley flour - Grams to Dsp Chart

How many dsp of barley flour in 1 1/3 grams?

1 1/3grams of barley flour equals 0.22 dsp*

How to convert dsp of barley flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of barley flour equals 0.22 dsp. (*)

Explanation:
One gram of barley flour equals 0.17 dsp.
So, multiply the value that you have in grams by 0.17.

Dsp of barley flour equivalent in grams?

FAQs on barley flour weight to volume conversion

1 1/3 grams of barley flour equals how many dsp?

1 1/3 grams of barley flour is equivalent 0.22 dsp.

How much is 0.22 dsp of barley flour in grams?

0.22 dsp of barley flour equals 1 1/3 grams.

Barley Flour Conversion Chart Near 0.133 Gram

Grams to Dsp of Barley flour
0.133 gram0.0221 dsp
0.233 gram0.0387 dsp
0.333 gram0.0554 dsp
0.433 gram0.072 dsp
0.533 gram0.0886 dsp
0.633 gram0.105 dsp
0.733 gram0.122 dsp
0.833 gram0.139 dsp
0.933 gram0.155 dsp
1.03 grams0.171 dsp
1.13 grams0.188 dsp
1.23 grams0.205 dsp
1.33 grams0.221 dsp
1.43 grams0.238 dsp
1.53 grams0.254 dsp
1.63 grams0.271 dsp
1.73 grams0.288 dsp
1.83 grams0.304 dsp
1.93 grams0.321 dsp
2.03 grams0.338 dsp
2.13 grams0.354 dsp
2.23 grams0.371 dsp
2.33 grams0.387 dsp
2.43 grams0.404 dsp
2.53 grams0.421 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.