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Barley flour - Grams to Dsp Calculator | Barley flour - Grams to Dsp Chart

How many dsp of barley flour in one gram?

Onegram of barley flour equals 0.17 dsp*

How to convert dsp of barley flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

One gram of barley flour equals 0.17 dsp. (*)

Explanation:
One gram of barley flour equals 0.17 dsp.
So, multiply the value that you have in grams by 0.17.

Dsp of barley flour equivalent in grams?

FAQs on barley flour weight to volume conversion

One gram of barley flour equals how many dsp?

One gram of barley flour is equivalent 0.17 dsp.

How much is 0.17 dsp of barley flour in grams?

0.17 dsp of barley flour equals one gram.

Barley Flour Conversion Chart Near 1 Gram

Grams to Dsp of Barley flour
1 gram0.166 dsp
1.1 grams0.183 dsp
1.2 grams0.2 dsp
1.3 grams0.216 dsp
1.4 grams0.233 dsp
1.5 grams0.249 dsp
1.6 grams0.266 dsp
1.7 grams0.283 dsp
1.8 grams0.299 dsp
1.9 grams0.316 dsp
2 grams0.333 dsp
2.1 grams0.349 dsp
2.2 grams0.366 dsp
2.3 grams0.382 dsp
2.4 grams0.399 dsp
2.5 grams0.416 dsp
2.6 grams0.432 dsp
2.7 grams0.449 dsp
2.8 grams0.466 dsp
2.9 grams0.482 dsp
3 grams0.499 dsp
3.1 grams0.516 dsp
3.2 grams0.532 dsp
3.3 grams0.549 dsp
3.4 grams0.565 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.