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Boiled chickpeas - Pounds to Dsps Calculator | Boiled chickpeas - Pounds to Dsps Chart

How many dsps of boiled chickpeas in a fifth pounds?

A fifthpounds of boiled chickpeas equals 13 dsps*

How to convert dsps of boiled chickpeas to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A fifth pounds of boiled chickpeas equals 13 dsps. (*)

Explanation:
One pound of boiled chickpeas equals 66 dsps.
So, multiply the value that you have in pounds by 66.

Dsps of boiled chickpeas equivalent in pounds?

FAQs on boiled chickpeas weight to volume conversion

A fifth pounds of boiled chickpeas equals how many dsps?

A fifth pounds of boiled chickpeas is equivalent 13 dsps.

How much is 13 dsps of boiled chickpeas in pounds?

13 dsps of boiled chickpeas equals a fifth ( ~ 1/4) pounds.

Pounds to Dsps of Boiled chickpeas Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to dsps of Boiled chickpeas
1/16 pounds4.1 dsps
1/8 pounds8.19 dsps
1/4 pounds16.4 dsps
1/3 pounds21.8 dsps
1/2 pounds32.8 dsps
2/3 pounds43.7 dsps
3/4 pounds49.2 dsps
1 pound65.5 dsps
1 1/16 pounds69.6 dsps
1 1/8 pounds73.7 dsps
1 1/4 pounds81.9 dsps
1 1/3 pounds87.4 dsps
1 1/2 pounds98.3 dsps
1 2/3 pounds109 dsps
1 3/4 pounds115 dsps
2 pounds131 dsps
2 1/16 pounds135 dsps
2 1/8 pounds139 dsps
2 1/4 pounds147 dsps
2 1/3 pounds153 dsps
2 1/2 pounds164 dsps
3 pounds197 dsps
4 pounds262 dsps
5 pounds328 dsps
6 pounds393 dsps
8 pounds524 dsps

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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