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Boiled green peas - Pounds to Dsp Calculator | Boiled green peas - Pounds to Dsp Chart

How many dsp of boiled green peas in 1/2 pound?

1/2pound of boiled green peas equals 42 dsp*

How to convert dsp of boiled green peas to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 pound of boiled green peas equals 42 dsp. (*)

Explanation:
One pound of boiled green peas equals 84 dsp.
So, multiply the value that you have in pounds by 84.

Dsp of boiled green peas equivalent in pounds?

FAQs on boiled green peas weight to volume conversion

1/2 pound of boiled green peas equals how many dsp?

1/2 pound of boiled green peas is equivalent 42 dsp.

How much is 42 dsp of boiled green peas in pounds?

42 dsp of boiled green peas equals 1/2 ( ~ 1/2) pound.

Pounds to Dsp of Boiled green peas Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to dsp of Boiled green peas
1/16 pound5.24 dsp
1/8 pound10.5 dsp
1/4 pound21 dsp
1/3 pound27.9 dsp
1/2 pound41.9 dsp
2/3 pound55.9 dsp
3/4 pound62.9 dsp
1 pound83.8 dsp
1 1/16 pounds89.1 dsp
1 1/8 pounds94.3 dsp
1 1/4 pounds105 dsp
1 1/3 pounds112 dsp
1 1/2 pounds126 dsp
1 2/3 pounds140 dsp
1 3/4 pounds147 dsp
2 pounds168 dsp
2 1/16 pounds173 dsp
2 1/8 pounds178 dsp
2 1/4 pounds189 dsp
2 1/3 pounds196 dsp
2 1/2 pounds210 dsp
3 pounds251 dsp
4 pounds335 dsp
5 pounds419 dsp
6 pounds503 dsp
8 pounds671 dsp

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.