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Buttermilk - Grams to Dsp Calculator | Buttermilk - Grams to Dsp Chart

How many dsp of buttermilk in a fifth gram?

A fifthgram of buttermilk equals 0.02 dsp*

How to convert dsp of buttermilk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A fifth gram of buttermilk equals 0.02 dsp. (*)

Explanation:
One gram of buttermilk equals 0.099 dsp.
So, multiply the value that you have in grams by 0.099.

Dsp of buttermilk equivalent in grams?

FAQs on buttermilk weight to volume conversion

A fifth gram of buttermilk equals how many dsp?

A fifth gram of buttermilk is equivalent 0.02 dsp.

How much is 0.02 dsp of buttermilk in grams?

0.02 dsp of buttermilk equals a fifth gram.

Buttermilk Conversion Chart Near 0.08 Gram

Grams to Dsp of Buttermilk
0.08 gram0.00793 dsp
0.09 gram0.00892 dsp
0.1 gram0.00992 dsp
0.11 gram0.0109 dsp
0.12 gram0.0119 dsp
0.13 gram0.0129 dsp
0.14 gram0.0139 dsp
0.15 gram0.0149 dsp
0.16 gram0.0159 dsp
0.17 gram0.0169 dsp
0.18 gram0.0178 dsp
0.19 gram0.0188 dsp
0.2 gram0.0198 dsp
0.21 gram0.0208 dsp
0.22 gram0.0218 dsp
0.23 gram0.0228 dsp
0.24 gram0.0238 dsp
0.25 gram0.0248 dsp
0.26 gram0.0258 dsp
0.27 gram0.0268 dsp
0.28 gram0.0278 dsp
0.29 gram0.0288 dsp
0.3 gram0.0297 dsp
0.31 gram0.0307 dsp
0.32 gram0.0317 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.