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Confectioner´s sugar - Grams to Dsp Calculator | Confectioner´s sugar - Grams to Dsp Chart

How many dsp of confectioner´s sugar in a quarter gram?

A quartergram of confectioner´s sugar equals 0.047 dsp*

How to convert dsp of confectioner´s sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of confectioner´s sugar equals 0.047 dsp. (*)

Explanation:
One gram of confectioner´s sugar equals 0.19 dsp.
So, multiply the value that you have in grams by 0.19.

Dsp of confectioner´s sugar equivalent in grams?

FAQs on confectioner´s sugar weight to volume conversion

A quarter gram of confectioner´s sugar equals how many dsp?

A quarter gram of confectioner´s sugar is equivalent 0.047 dsp.

How much is 0.047 dsp of confectioner´s sugar in grams?

0.047 dsp of confectioner´s sugar equals a quarter gram.

Confectioner´s Sugar Conversion Chart Near 0.13 Gram

Grams to Dsp of Confectioner´s sugar
0.13 gram0.0244 dsp
0.14 gram0.0263 dsp
0.15 gram0.0281 dsp
0.16 gram0.03 dsp
0.17 gram0.0319 dsp
0.18 gram0.0338 dsp
0.19 gram0.0356 dsp
0.2 gram0.0375 dsp
0.21 gram0.0394 dsp
0.22 gram0.0413 dsp
0.23 gram0.0431 dsp
0.24 gram0.045 dsp
0.25 gram0.0469 dsp
0.26 gram0.0488 dsp
0.27 gram0.0506 dsp
0.28 gram0.0525 dsp
0.29 gram0.0544 dsp
0.3 gram0.0563 dsp
0.31 gram0.0581 dsp
0.32 gram0.06 dsp
0.33 gram0.0619 dsp
0.34 gram0.0638 dsp
0.35 gram0.0656 dsp
0.36 gram0.0675 dsp
0.37 gram0.0694 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.