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Corn fermented flour - Grams to Dsp Calculator | Corn fermented flour - Grams to Dsp Chart

How many dsp of corn fermented flour in 1 1/2 grams?

1 1/2grams of corn fermented flour equals 0.28 dsp*

How to convert dsp of corn fermented flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of corn fermented flour equals 0.28 dsp. (*)

Explanation:
One gram of corn fermented flour equals 0.18 dsp.
So, multiply the value that you have in grams by 0.18.

Dsp of corn fermented flour equivalent in grams?

FAQs on corn fermented flour weight to volume conversion

1 1/2 grams of corn fermented flour equals how many dsp?

1 1/2 grams of corn fermented flour is equivalent 0.28 dsp.

How much is 0.28 dsp of corn fermented flour in grams?

0.28 dsp of corn fermented flour equals 1 1/2 grams.

Corn Fermented Flour Conversion Chart Near 0.3 Gram

Grams to Dsp of Corn fermented flour
0.3 gram0.0553 dsp
0.4 gram0.0738 dsp
0.5 gram0.0922 dsp
0.6 gram0.111 dsp
0.7 gram0.129 dsp
0.8 gram0.148 dsp
0.9 gram0.166 dsp
1 gram0.184 dsp
1.1 grams0.203 dsp
1.2 grams0.221 dsp
1.3 grams0.24 dsp
1.4 grams0.258 dsp
1.5 grams0.277 dsp
1.6 grams0.295 dsp
1.7 grams0.314 dsp
1.8 grams0.332 dsp
1.9 grams0.35 dsp
2 grams0.369 dsp
2.1 grams0.387 dsp
2.2 grams0.406 dsp
2.3 grams0.424 dsp
2.4 grams0.443 dsp
2.5 grams0.461 dsp
2.6 grams0.48 dsp
2.7 grams0.498 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.