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Corn flour - Pounds to Dsp Calculator | Corn flour - Pounds to Dsp Chart

How many dsp of corn flour in 2 1/2 pounds?

2 1/2pounds of corn flour equals 140 dsp*

How to convert dsp of corn flour to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 pounds of corn flour equals 140 dsp. (*)

Explanation:
One pound of corn flour equals 56 dsp.
So, multiply the value that you have in pounds by 56.

Dsp of corn flour equivalent in pounds?

FAQs on corn flour weight to volume conversion

2 1/2 pounds of corn flour equals how many dsp?

2 1/2 pounds of corn flour is equivalent 140 dsp.

How much is 140 dsp of corn flour in pounds?

140 dsp of corn flour equals 2 1/2 ( ~ 2 1/2) pounds.

Corn Flour Conversion Chart Near 1.3 Pounds

Pounds to Dsp of Corn flour
1.3 pounds72.9 dsp
1.4 pounds78.6 dsp
1.5 pounds84.2 dsp
1.6 pounds89.8 dsp
1.7 pounds95.4 dsp
1.8 pounds101 dsp
1.9 pounds107 dsp
2 pounds112 dsp
2.1 pounds118 dsp
2.2 pounds123 dsp
2.3 pounds129 dsp
2.4 pounds135 dsp
2.5 pounds140 dsp
2.6 pounds146 dsp
2.7 pounds152 dsp
2.8 pounds157 dsp
2.9 pounds163 dsp
3 pounds168 dsp
3.1 pounds174 dsp
3.2 pounds180 dsp
3.3 pounds185 dsp
3.4 pounds191 dsp
3.5 pounds196 dsp
3.6 pounds202 dsp
3.7 pounds208 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.