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Corn sugar - Grams to Dsp Calculator | Corn sugar - Grams to Dsp Chart

How many dsp of corn sugar in a eighth gram?

A eighthgram of corn sugar equals 0.038 dsp*

How to convert dsp of corn sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of corn sugar equals 0.038 dsp. (*)

Explanation:
One gram of corn sugar equals 0.31 dsp.
So, multiply the value that you have in grams by 0.31.

Dsp of corn sugar equivalent in grams?

FAQs on corn sugar weight to volume conversion

A eighth gram of corn sugar equals how many dsp?

A eighth gram of corn sugar is equivalent 0.038 dsp.

How much is 0.038 dsp of corn sugar in grams?

0.038 dsp of corn sugar equals a eighth gram.

Corn Sugar Conversion Chart Near 0.005 Gram

Grams to Dsp of Corn sugar
0.005 gram0.00154 dsp
0.015 gram0.00461 dsp
0.025 gram0.00769 dsp
0.035 gram0.0108 dsp
0.045 gram0.0138 dsp
0.055 gram0.0169 dsp
0.065 gram0.02 dsp
0.075 gram0.0231 dsp
0.085 gram0.0261 dsp
0.095 gram0.0292 dsp
0.105 gram0.0323 dsp
0.115 gram0.0354 dsp
0.125 gram0.0384 dsp
0.135 gram0.0415 dsp
0.145 gram0.0446 dsp
0.155 gram0.0476 dsp
0.165 gram0.0507 dsp
0.175 gram0.0538 dsp
0.185 gram0.0569 dsp
0.195 gram0.0599 dsp
0.205 gram0.063 dsp
0.215 gram0.0661 dsp
0.225 gram0.0692 dsp
0.235 gram0.0722 dsp
0.245 gram0.0753 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.