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Corn sugar - Grams to Dsp Calculator | Corn sugar - Grams to Dsp Chart

How many dsp of corn sugar in half gram?

Halfgram of corn sugar equals 0.15 dsp*

How to convert dsp of corn sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Half gram of corn sugar equals 0.15 dsp. (*)

Explanation:
One gram of corn sugar equals 0.31 dsp.
So, multiply the value that you have in grams by 0.31.

Dsp of corn sugar equivalent in grams?

FAQs on corn sugar weight to volume conversion

Half gram of corn sugar equals how many dsp?

Half gram of corn sugar is equivalent 0.15 dsp.

How much is 0.15 dsp of corn sugar in grams?

0.15 dsp of corn sugar equals half gram.

Corn Sugar Conversion Chart Near 0.38 Gram

Grams to Dsp of Corn sugar
0.38 gram0.117 dsp
0.39 gram0.12 dsp
0.4 gram0.123 dsp
0.41 gram0.126 dsp
0.42 gram0.129 dsp
0.43 gram0.132 dsp
0.44 gram0.135 dsp
0.45 gram0.138 dsp
0.46 gram0.141 dsp
0.47 gram0.144 dsp
0.48 gram0.148 dsp
0.49 gram0.151 dsp
0.5 gram0.154 dsp
0.51 gram0.157 dsp
0.52 gram0.16 dsp
0.53 gram0.163 dsp
0.54 gram0.166 dsp
0.55 gram0.169 dsp
0.56 gram0.172 dsp
0.57 gram0.175 dsp
0.58 gram0.178 dsp
0.59 gram0.181 dsp
0.6 gram0.184 dsp
0.61 gram0.188 dsp
0.62 gram0.191 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.