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Corn syrup - Grams to Dsp Calculator | Corn syrup - Grams to Dsp Chart

How many dsp of corn syrup in a quarter gram?

A quartergram of corn syrup equals 0.018 dsp*

How to convert dsp of corn syrup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of corn syrup equals 0.018 dsp. (*)

Explanation:
One gram of corn syrup equals 0.073 dsp.
So, multiply the value that you have in grams by 0.073.

Dsp of corn syrup equivalent in grams?

FAQs on corn syrup weight to volume conversion

A quarter gram of corn syrup equals how many dsp?

A quarter gram of corn syrup is equivalent 0.018 dsp.

How much is 0.018 dsp of corn syrup in grams?

0.018 dsp of corn syrup equals a quarter gram.

Corn Syrup Conversion Chart Near 0.13 Gram

Grams to Dsp of Corn syrup
0.13 gram0.00951 dsp
0.14 gram0.0102 dsp
0.15 gram0.011 dsp
0.16 gram0.0117 dsp
0.17 gram0.0124 dsp
0.18 gram0.0132 dsp
0.19 gram0.0139 dsp
0.2 gram0.0146 dsp
0.21 gram0.0154 dsp
0.22 gram0.0161 dsp
0.23 gram0.0168 dsp
0.24 gram0.0176 dsp
0.25 gram0.0183 dsp
0.26 gram0.019 dsp
0.27 gram0.0198 dsp
0.28 gram0.0205 dsp
0.29 gram0.0212 dsp
0.3 gram0.022 dsp
0.31 gram0.0227 dsp
0.32 gram0.0234 dsp
0.33 gram0.0242 dsp
0.34 gram0.0249 dsp
0.35 gram0.0256 dsp
0.36 gram0.0263 dsp
0.37 gram0.0271 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.