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Dried buttermilk - Grams to Dsp Calculator | Dried buttermilk - Grams to Dsp Chart

How many dsp of dried buttermilk in 1/4 gram?

1/4gram of dried buttermilk equals 0.051 dsp*

How to convert dsp of dried buttermilk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of dried buttermilk equals 0.051 dsp. (*)

Explanation:
One gram of dried buttermilk equals 0.2 dsp.
So, multiply the value that you have in grams by 0.2.

Dsp of dried buttermilk equivalent in grams?

FAQs on dried buttermilk weight to volume conversion

1/4 gram of dried buttermilk equals how many dsp?

1/4 gram of dried buttermilk is equivalent 0.051 dsp.

How much is 0.051 dsp of dried buttermilk in grams?

0.051 dsp of dried buttermilk equals 1/4 gram.

Dried Buttermilk Conversion Chart Near 0.13 Gram

Grams to Dsp of Dried buttermilk
0.13 gram0.0264 dsp
0.14 gram0.0284 dsp
0.15 gram0.0304 dsp
0.16 gram0.0325 dsp
0.17 gram0.0345 dsp
0.18 gram0.0365 dsp
0.19 gram0.0385 dsp
0.2 gram0.0406 dsp
0.21 gram0.0426 dsp
0.22 gram0.0446 dsp
0.23 gram0.0467 dsp
0.24 gram0.0487 dsp
0.25 gram0.0507 dsp
0.26 gram0.0527 dsp
0.27 gram0.0548 dsp
0.28 gram0.0568 dsp
0.29 gram0.0588 dsp
0.3 gram0.0609 dsp
0.31 gram0.0629 dsp
0.32 gram0.0649 dsp
0.33 gram0.067 dsp
0.34 gram0.069 dsp
0.35 gram0.071 dsp
0.36 gram0.073 dsp
0.37 gram0.0751 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.