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Dried buttermilk - Ounces to Dsp Calculator | Dried buttermilk - Ounces to Dsp Chart

How many dsp of dried buttermilk in 10 ounces?

10ounces of dried buttermilk equals 58 dsp*

How to convert dsp of dried buttermilk to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 ounces of dried buttermilk equals 58 dsp. (*)

Explanation:
One ounce of dried buttermilk equals 5.8 dsp.
So, multiply the value that you have in ounces by 5.8.

Dsp of dried buttermilk equivalent in ounces?

FAQs on dried buttermilk weight to volume conversion

10 ounces of dried buttermilk equals how many dsp?

10 ounces of dried buttermilk is equivalent 58 dsp.

How much is 58 dsp of dried buttermilk in ounces?

58 dsp of dried buttermilk equals 10 ounces.

Dried Buttermilk Conversion Chart Near 10 Ounces

Ounces to Dsp of Dried buttermilk
10 ounces57.5 dsp
11 ounces63.3 dsp
12 ounces69 dsp
13 ounces74.8 dsp
14 ounces80.5 dsp
15 ounces86.3 dsp
16 ounces92 dsp
17 ounces97.8 dsp
18 ounces104 dsp
19 ounces109 dsp
20 ounces115 dsp
21 ounces121 dsp
22 ounces127 dsp
23 ounces132 dsp
24 ounces138 dsp
25 ounces144 dsp
26 ounces150 dsp
27 ounces155 dsp
28 ounces161 dsp
29 ounces167 dsp
30 ounces173 dsp
31 ounces178 dsp
32 ounces184 dsp
33 ounces190 dsp
34 ounces196 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.