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Flour - Grams to Dsp Calculator | Flour - Grams to Dsp Chart

How many dsp of flour in 1/3 gram?

1/3gram of flour equals 0.064 dsp*

How to convert dsp of flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of flour equals 0.064 dsp. (*)

Explanation:
One gram of flour equals 0.19 dsp.
So, multiply the value that you have in grams by 0.19.

Dsp of flour equivalent in grams?

FAQs on flour weight to volume conversion

1/3 gram of flour equals how many dsp?

1/3 gram of flour is equivalent 0.064 dsp.

How much is 0.064 dsp of flour in grams?

0.064 dsp of flour equals 1/3 gram.

Flour Conversion Chart Near 0.2133 Gram

Grams to Dsp of Flour
0.213 gram0.0409 dsp
0.223 gram0.0428 dsp
0.233 gram0.0448 dsp
0.243 gram0.0467 dsp
0.253 gram0.0486 dsp
0.263 gram0.0505 dsp
0.273 gram0.0525 dsp
0.283 gram0.0544 dsp
0.293 gram0.0563 dsp
0.303 gram0.0582 dsp
0.313 gram0.0601 dsp
0.323 gram0.0621 dsp
0.333 gram0.064 dsp
0.343 gram0.0659 dsp
0.353 gram0.0678 dsp
0.363 gram0.0697 dsp
0.373 gram0.0717 dsp
0.383 gram0.0736 dsp
0.393 gram0.0755 dsp
0.403 gram0.0774 dsp
0.413 gram0.0793 dsp
0.423 gram0.0813 dsp
0.433 gram0.0832 dsp
0.443 gram0.0851 dsp
0.453 gram0.087 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.