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Fresh ginger - Grams to Dsp Calculator | Fresh ginger - Grams to Dsp Chart

How many dsp of fresh ginger in 1 1/4 grams?

1 1/4grams of fresh ginger equals 0.31 dsp*

How to convert dsp of fresh ginger to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of fresh ginger equals 0.31 dsp. (*)

Explanation:
One gram of fresh ginger equals 0.25 dsp.
So, multiply the value that you have in grams by 0.25.

Dsp of fresh ginger equivalent in grams?

FAQs on fresh ginger weight to volume conversion

1 1/4 grams of fresh ginger equals how many dsp?

1 1/4 grams of fresh ginger is equivalent 0.31 dsp.

How much is 0.31 dsp of fresh ginger in grams?

0.31 dsp of fresh ginger equals 1 1/4 grams.

Fresh Ginger Conversion Chart Near 0.05 Gram

Grams to Dsp of Fresh ginger
0.05 gram0.0124 dsp
0.15 gram0.0371 dsp
0.25 gram0.0619 dsp
0.35 gram0.0866 dsp
0.45 gram0.111 dsp
0.55 gram0.136 dsp
0.65 gram0.161 dsp
0.75 gram0.186 dsp
0.85 gram0.21 dsp
0.95 gram0.235 dsp
1.05 grams0.26 dsp
1.15 grams0.285 dsp
1.25 grams0.309 dsp
1.35 grams0.334 dsp
1.45 grams0.359 dsp
1.55 grams0.384 dsp
1.65 grams0.408 dsp
1.75 grams0.433 dsp
1.85 grams0.458 dsp
1.95 grams0.482 dsp
2.05 grams0.507 dsp
2.15 grams0.532 dsp
2.25 grams0.557 dsp
2.35 grams0.581 dsp
2.45 grams0.606 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.