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Granulated sugar - Pounds to Dsp Calculator | Granulated sugar - Pounds to Dsp Chart

How many dsp of granulated sugar in 1/3 pound?

1/3pound of granulated sugar equals 18 dsp*

How to convert dsp of granulated sugar to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 pound of granulated sugar equals 18 dsp. (*)

Explanation:
One pound of granulated sugar equals 54 dsp.
So, multiply the value that you have in pounds by 54.

Dsp of granulated sugar equivalent in pounds?

FAQs on granulated sugar weight to volume conversion

1/3 pound of granulated sugar equals how many dsp?

1/3 pound of granulated sugar is equivalent 18 dsp.

How much is 18 dsp of granulated sugar in pounds?

18 dsp of granulated sugar equals 1/3 ( ~ 1/3) pound.

Pounds to Dsp of Granulated sugar Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to dsp of Granulated sugar
1/16 pound3.4 dsp
1/8 pound6.81 dsp
1/4 pound13.6 dsp
1/3 pound18.2 dsp
1/2 pound27.2 dsp
2/3 pound36.3 dsp
3/4 pound40.8 dsp
1 pound54.5 dsp
1 1/16 pounds57.9 dsp
1 1/8 pounds61.3 dsp
1 1/4 pounds68.1 dsp
1 1/3 pounds72.6 dsp
1 1/2 pounds81.7 dsp
1 2/3 pounds90.8 dsp
1 3/4 pounds95.3 dsp
2 pounds109 dsp
2 1/16 pounds112 dsp
2 1/8 pounds116 dsp
2 1/4 pounds123 dsp
2 1/3 pounds127 dsp
2 1/2 pounds136 dsp
3 pounds163 dsp
4 pounds218 dsp
5 pounds272 dsp
6 pounds327 dsp
8 pounds436 dsp

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.