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Ground ginger - Grams to Dsp Calculator | Ground ginger - Grams to Dsp Chart

How many dsp of ground ginger in 1 1/2 grams?

1 1/2grams of ground ginger equals 0.27 dsp*

How to convert dsp of ground ginger to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of ground ginger equals 0.27 dsp. (*)

Explanation:
One gram of ground ginger equals 0.18 dsp.
So, multiply the value that you have in grams by 0.18.

Dsp of ground ginger equivalent in grams?

FAQs on ground ginger weight to volume conversion

1 1/2 grams of ground ginger equals how many dsp?

1 1/2 grams of ground ginger is equivalent 0.27 dsp.

How much is 0.27 dsp of ground ginger in grams?

0.27 dsp of ground ginger equals 1 1/2 grams.

Ground Ginger Conversion Chart Near 0.3 Gram

Grams to Dsp of Ground ginger
0.3 gram0.0534 dsp
0.4 gram0.0712 dsp
0.5 gram0.089 dsp
0.6 gram0.107 dsp
0.7 gram0.125 dsp
0.8 gram0.142 dsp
0.9 gram0.16 dsp
1 gram0.178 dsp
1.1 grams0.196 dsp
1.2 grams0.214 dsp
1.3 grams0.231 dsp
1.4 grams0.249 dsp
1.5 grams0.267 dsp
1.6 grams0.285 dsp
1.7 grams0.303 dsp
1.8 grams0.32 dsp
1.9 grams0.338 dsp
2 grams0.356 dsp
2.1 grams0.374 dsp
2.2 grams0.392 dsp
2.3 grams0.409 dsp
2.4 grams0.427 dsp
2.5 grams0.445 dsp
2.6 grams0.463 dsp
2.7 grams0.481 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.