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Honey - Pounds to Dsp Calculator | Honey - Pounds to Dsp Chart

How many dsp of honey in 1/2 pound?

1/2pound of honey equals 16 dsp*

How to convert dsp of honey to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 pound of honey equals 16 dsp. (*)

Explanation:
One pound of honey equals 32 dsp.
So, multiply the value that you have in pounds by 32.

Dsp of honey equivalent in pounds?

FAQs on honey weight to volume conversion

1/2 pound of honey equals how many dsp?

1/2 pound of honey is equivalent 16 dsp.

How much is 16 dsp of honey in pounds?

16 dsp of honey equals 1/2 ( ~ 1/2) pound.

Pounds to Dsp of Honey Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to dsp of Honey
1/16 pound2 dsp
1/8 pound4 dsp
1/4 pound8.01 dsp
1/3 pound10.7 dsp
1/2 pound16 dsp
2/3 pound21.3 dsp
3/4 pound24 dsp
1 pound32 dsp
1 1/16 pounds34 dsp
1 1/8 pounds36 dsp
1 1/4 pounds40 dsp
1 1/3 pounds42.7 dsp
1 1/2 pounds48 dsp
1 2/3 pounds53.4 dsp
1 3/4 pounds56 dsp
2 pounds64 dsp
2 1/16 pounds66 dsp
2 1/8 pounds68 dsp
2 1/4 pounds72 dsp
2 1/3 pounds74.7 dsp
2 1/2 pounds80.1 dsp
3 pounds96.1 dsp
4 pounds128 dsp
5 pounds160 dsp
6 pounds192 dsp
8 pounds256 dsp

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.